Bangus or milkfish is the national fish of the Philippines. The versatile fish can be cooked in many ways. As my lunch a week ago, I broiled my milkfish using a turbo oven.
A mixture of everything under the sun - news, trends, public, personal, education, entertainment, etc., written by a Senior Filipino-Australian citizen.
Saturday, March 3, 2012
Broiled or Roasted Milkfish
Bangus or milkfish is the national fish of the Philippines. The versatile fish can be cooked in many ways. As my lunch a week ago, I broiled my milkfish using a turbo oven.
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